Level
Item
ID
Item 423
Source
Archival Descriptions
Level
Item
Item
423
Material Format
graphic material
Date
1973
Physical Description
1 photograph
Scope and Content
Item is a photograph of Benjamin Brown that was taken in Brown's apartment on Avenue Road, Toronto.
Notes
Photo by Stephen Speisman.
Not for reproduction without written permission from donor.
Acquired February 19, 1975.
Name Access
Brown, Benjamin, 1890-1974
Speisman, Stephen A., 1943-
Subjects
Architects
Places
Avenue Road (Toronto, Ont.)
Brunswick Avenue (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1283
Source
Archival Descriptions
Level
Item
Item
1283
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1284
Source
Archival Descriptions
Level
Item
Item
1284
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1285
Source
Archival Descriptions
Level
Item
Item
1285
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1286
Source
Archival Descriptions
Level
Item
Item
1286
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1287
Source
Archival Descriptions
Level
Item
Item
1287
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1288
Source
Archival Descriptions
Level
Item
Item
1288
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1289
Source
Archival Descriptions
Level
Item
Item
1289
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1290
Source
Archival Descriptions
Level
Item
Item
1290
Material Format
graphic material
Date
1977
Physical Description
1 photographs : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1291
Source
Archival Descriptions
Level
Item
Item
1291
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1292
Source
Archival Descriptions
Level
Item
Item
1292
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1293
Source
Archival Descriptions
Level
Item
Item
1293
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 1294
Source
Archival Descriptions
Level
Item
Item
1294
Material Format
graphic material
Date
1977
Physical Description
1 photograph : b&w
Admin History/Bio
Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (dob August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's gingerale on tap during a time when everything was in bottles.Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.
Subjects
Delicatessens
Repro Restriction
Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
College Street (Toronto, Ont.)
Source
Archival Descriptions
Level
Item
ID
Item 4234
Source
Archival Descriptions
Level
Item
Item
4234
Material Format
graphic material
Responsibility
Duncan McLaren
Date
1979
Physical Description
1 photograph : b&w ; 21 x 26 cm
Scope and Content
Copy photograph of Tenenbaum's Kosher Poultry shop at 182 Brunswick Avenue, Toronto, Feb. 1979.
Name Access
Tenenbaum's Kosher Poultry
Repro Restriction
Copyright may not be held by the Ontario Jewish Archives. It is the responsibility of the researcher to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
Accession Number
1986-3-8
Source
Archival Descriptions
Part Of
George Morrison fonds
Level
Item
ID
Fonds 99; Item 52
Source
Archival Descriptions
Part Of
George Morrison fonds
Level
Item
Fonds
99
Item
52
Material Format
graphic material
Date
[ca. 1978]
Physical Description
1 slide : col. ; 35 mm
Name Access
Kol Yaakov Anshei Emes Synagogue
Subjects
Architecture
Synagogues
Repro Restriction
Copyright is not held by the Ontario Jewish Archives. It is the responsibility of the researcher to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
Accession Number
1980-6-3
Source
Archival Descriptions
Part Of
George Morrison fonds
Level
Item
ID
Fonds 99; Item 145
Source
Archival Descriptions
Part Of
George Morrison fonds
Level
Item
Fonds
99
Item
145
Material Format
graphic material
Date
[ca. 1977]
Physical Description
1 slide : col. ; 35 mm
Name Access
First Narayever Congregation (Toronto, Ont.)
Subjects
Architecture
Synagogues
Repro Restriction
Copyright is not held by the Ontario Jewish Archives. It is the responsibility of the researcher to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
Accession Number
1980-6-3
Source
Archival Descriptions
Part Of
George Morrison fonds
Level
Item
ID
Fonds 99; Item 146
Source
Archival Descriptions
Part Of
George Morrison fonds
Level
Item
Fonds
99
Item
146
Material Format
graphic material
Date
[ca. 1977]
Physical Description
1 slide : col. ; 35 mm
Name Access
First Narayever Congregation (Toronto, Ont.)
Subjects
Architecture
Synagogues
Repro Restriction
Copyright is not held by the Ontario Jewish Archives. It is the responsibility of the researcher to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
Accession Number
1980-6-3
Source
Archival Descriptions
Part Of
George Morrison fonds
Level
Item
ID
Fonds 99; Item 147
Source
Archival Descriptions
Part Of
George Morrison fonds
Level
Item
Fonds
99
Item
147
Material Format
graphic material
Date
[ca. 1977]
Physical Description
1 slide : col. ; 35 mm
Name Access
First Narayever Congregation (Toronto, Ont.)
Subjects
Architecture
Synagogues
Repro Restriction
Copyright is not held by the Ontario Jewish Archives. It is the responsibility of the researcher to obtain permission prior to use.
Places
Brunswick Avenue (Toronto, Ont.)
Accession Number
1980-6-3
Source
Archival Descriptions