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Mandel’s opened between 1913-1920. It was initially owned by Harry Mandel. After 1944, it was owned by one of his sons William Mandel. And, in the 1950s, it was owned by the brothers Saul, Abraham, Ben, and William Mandel, from approx. From 1960 to approximately 1965, it was owned by William Mandel (exclusively).
Mandel's Creamery, 1915-1970
- Address
- 29 Baldwin Street
- Source
- Landmarks
Mandel’s opened between 1913-1920. It was initially owned by Harry Mandel. After 1944, it was owned by one of his sons William Mandel. And, in the 1950s, it was owned by the brothers Saul, Abraham, Ben, and William Mandel, from approx. From 1960 to approximately 1965, it was owned by William Mandel (exclusively).
- Address
- 29 Baldwin Street
- Time Period
- 1915-1970
- Scope Note
- Mandel’s opened between 1913-1920. It was initially owned by Harry Mandel. After 1944, it was owned by one of his sons William Mandel. And, in the 1950s, it was owned by the brothers Saul, Abraham, Ben, and William Mandel, from approx. From 1960 to approximately 1965, it was owned by William Mandel (exclusively).
- History
- Mandel's Creamery manufactured cream cheese, cottage cheese, sour cream, and butter milk under the labels Mandel Bros. & Silver Brand. They also manufactured for private label brands and other wholesale and retail customers. They also sold wholesale butter, eggs, and hard cheese which they did not manufacture. Low salt & low fat cottage was a specialty sold to institutions such as Baycrest Hospital. Their customers included supermarkets, bakeries, restaurants, institutions, resorts, and summer camps. There were also retail sales out of the store front at 29 Baldwin St. The business was sold around 1965 to Mr. Bricks and Mr. Caplan who then sold it to Western Creamery some years later.
- Category
- Food-related business
- Source
- Landmarks
