Level

Item

Item

3927

Material Format

graphic material

Date

July 1945

Physical Description

1 photograph : b&w ; 18 x 13 cm

Scope and Content

This item is a copy print of Hyman Silverman standing next to the front window of Hyman's Delicatessen in Kingston, Ontario.

Name Access

Hyman's Delicatessen

Silverman, Hyman

Subjects

Delicatessens

Storefronts

Repro Restriction

Copyright is in the public domain and permission for use is not required. Please credit the Ontario Jewish Archives as the source of the photograph.

Places

Kingston (Ont.)

Accession Number

1986-3-5

Source

Archival Descriptions

Accession Number

2013-9-7

Material Format

graphic material (electronic)

Physical Description

5 photographs

Date

1920-1977

Scope and Content

5 electronic copies of black and white photographs relted to Wellts Deli: 1) Peter and Fannie Wellts 2) Peter Wellts with cleaver in hand in the deli. 3) Exterior of Wellts Deli (1959) taken by realtor when it closed. 4-5) exterior of Wellt's Deli taken in 1977 before building was being torn down. The word "Kosher" in Yiddish/Hebrew is still visible.

Administrative History

Wellts Delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (b. August 26, 1911) (m. Walfish) and Ethel (b. January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Use Conditions

Copyright is held by the Ontario Jewish Archives. Please contact the Archives to obtain permission prior to use.

Descriptive Notes

Related material note: an article on the deli from one of the local daily newspapers from 1969 is in a vertical file on Wellt's Deli

Subjects

Delicatessens

Places

College Street (Toronto, Ont.)

Source

Archival Accessions

• 
• 
• 
• 

Accession Number

2016-11-26

Material Format

graphic material

Physical Description

2 photographs : b&w (1 negative) ; 21 x 26 cm and 6 x 9 cm

Date

[between 1940 and 1945]

Scope and Content

Accession consists of one original negative and one copy print of Paskowetz's Meat Inn on College St.

Administrative History

Paskowetz's delicatessen was located on the north side of College Street between Brunswick Avenue and Major Street. Other businesses in the neighbourhood described by one time area resident Harry Turk included: The [Playhouse Theatre] (next door to Paskowetz's deli); Wellts Delicatessen owned by Peter Wellts (west of Paskowetz's deli), Imperial Gas station at College and Major Streets owned by the Rubinoff family and Beckers Delicatessen, owned by the Becker family, located on the south side of College Street. Milt Moskowitz, a Major Street kid recalls "the fragrance of hot dogs boiling in a big pot in the window. They cost 5 cents and I only ate one that my older brother (he was twenty and working and I was seven) bought me once. Wow. It was delicious."

Use Conditions

Copyright is in the public domain and permission for use is not required. Please credit the Ontario Jewish Archives as the source of the photograph.

Descriptive Notes

DATE RANGE NOTE: A victory bonds sticker can be seen in the bottom left corner of the deli window.

Subjects

Delicatessens

Places

College Street (Toronto, Ont.)

Source

Archival Accessions

Level

Item

Item

5023

Material Format

graphic material

Date

26 Oct. 1961

Physical Description

1 photograph : b&w ; 21 x 26 cm

Scope and Content

Item is a photograph of Dick Shatto and Lou Agasee seated at a table with two deli sandwiches.

Name Access

Agasee, Lou

Shatto, Dick

Shopsy's

Subjects

Celebrities

Delicatessens

Places

Kensington Market (Toronto, Ont.)

Spadina Avenue (Toronto, Ont.)

Accession Number

1990-1-5

Source

Archival Descriptions

Level

Item

Item

3069

Material Format

graphic material

Date

1981

Physical Description

2 photographs : b&w (1 negative)

Scope and Content

Item is a photograph of the exterior of Marky's Delicatessen.

Name Access

Marky's Delicatessen

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Bathurst Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1283

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

613

Material Format

graphic material

Date

1975

Physical Description

2 photographs : col. (1 negative)

Scope and Content

Item is a photograph of Perl's Meat and Delicatessen, located in a strip mall at 3013 Bathurst St. La Pizza and a Becker's convenience store are also pictured in the photo.

Name Access

Perl's Meat Market

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Bathurst Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

3283

Material Format

graphic material

Date

[ca. 1913]

Physical Description

2 photographs : b&w (1 negative)

Admin History/Bio

Samuel Harris was born in 1869, likely in Lithuania, and died in Toronto in 1936. His wife Sarah [Ruben] (1869-1940) had immigrated to Toronto from Svislocz (near Bialystock) in 1887. The couple lived for a time in the American Midwest before opening the Harris Delicatessen business in 1900 or 1901 at 233 Queen Street West in Toronto. In 1913 they moved the business across the street to 178 Queen Street West and re-opened as a new deli. Harris’ was the first Jewish delicatessen in Toronto. It was later converted by Mr. Harris from a deli to a tobacco store.

The family had three sons: Samuel Aaron (1888-1982) born in Toronto, Dr. William (1895-1955) born in Grand Rapids, Michigan, and Dr. Louis [Jacob] (1906-1986) born in Toronto. Samuel and Sarah Harris were the grandparents of, among others, Judge Sydney M. Harris; Thelma B. Harris [m. Prof. Albert Rose]; and Sgt. Frederick B. Harris of the Queen’s Own Rifles, who was killed at Juno Beach on D-Day.

Sarah Harris was the sister or half-sister of Abraham Rothbart (pharmacist). Samuel Harris was the founding chairman of the Toronto Hebrew Free School, a founder of the Toronto Free Loan Association, and a president of the Toronto Jewish Old Folks Home on Cecil Street.

Scope and Content

The photograph is an interior view of Harris' Deli located at 178 Queen St. W. near Simcoe Street in Toronto. Sarah Harris is pictured inside the deli.

Name Access

Harris, Samuel

Harris, Sarah

Subjects

Delicatessens

Repro Restriction

Copyright is in the public domain and permission for use is not required. Please credit the Ontario Jewish Archives as the source of the photograph.

Places

Queen Street West (Toronto, Ont.)

Simcoe Street (Toronto, Ont.)

Accession Number

1982-6-5

Source

Archival Descriptions

Level

Item

Item

273

Material Format

graphic material

Date

1974

Physical Description

1 slide

Scope and Content

Item is a photographic slide. The photograph was taken by Syd Shoub.

Name Access

Switzer's Delicatessen (Toronto, Ont.)

Subjects

Delicatessens

Repro Restriction

Copyright may not be held by the Ontario Jewish Archives. It is the responsibility of the researcher to obtain permission prior to use.

Places

Spadina Avenue (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

272

Material Format

graphic material

Date

Jun. 1974

Physical Description

1 slide

Scope and Content

Item is a photographic slide. The photograph was taken by Syd Shoub.

Subjects

Delicatessens

Repro Restriction

Copyright may not be held by the Ontario Jewish Archives. It is the responsibility of the researcher to obtain permission prior to use.

Places

Spadina Avenue (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1173

Material Format

graphic material

Date

1930

Physical Description

2 photographs : b&w (1 negative)

Scope and Content

Item is a photograph of Gurion Hyman standing in front of a kosher delicatessen on Spadina Avenue.

Name Access

Hyman, Gurion

Subjects

Delicatessens

Storefronts

Repro Restriction

Copyright is in the public domain and permission for use is not required. Please credit the Ontario Jewish Archives as the source of the photograph.

Places

Kensington Market (Toronto, Ont.)

Spadina Avenue (Toronto, Ont.)

Accession Number

1977-1-1

Source

Archival Descriptions

Part Of

Gilbert Studios fonds

Jewish clubs, businesses and organizations series

Level

Item

Fonds

37

Series

8

Item

11

Material Format

graphic material

Date

[ca. 1925]

Physical Description

1 negative : b&w ; 11 x 13 cm

Admin History/Bio

Union Kosher Delicatessan was owned by H. Garelick and D. Bernholtz; they were also owners of the Union Kosher Sausage Company located at 266 Parliament Street.

Scope and Content

Photograph of a woman standing outside the Union Kosher Delicatessan located at 797 Dundas Street in Toronto. The woman was most likely either Mrs. Garelick or Mrs. Bernholtz.

Name Access

Bernholtz, Mrs.

Garelick, Mrs.

Union Kosher Delicatessan

Subjects

Delicatessens

Storefronts

Repro Restriction

Copyright is in the public domain and permission for use is not required. Please credit the Ontario Jewish Archives as the source of the photograph.

Places

Dundas Street West (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

3070

Material Format

graphic material

Date

1981

Physical Description

2 photographs : b&w (1 negative)

Scope and Content

Item is a photograph of the exterior of Marky's Delicatessen. Also pictured is Dale Studio Photography.

Name Access

Marky's Delicatessen

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Bathurst Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

3071

Material Format

graphic material

Date

1981

Physical Description

2 photographs : b&w (1 negative)

Scope and Content

Item is a photograph of the exterior of Marky's Delicatessen. Also pictured is Dale Studio Photography.

Name Access

Marky's Delicatessen

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Bathurst Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1284

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1285

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1286

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1287

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1288

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1289

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1290

Material Format

graphic material

Date

1977

Physical Description

1 photographs : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1291

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1292

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1293

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's ginger ale on tap during a time when everything was in bottles. Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions

Level

Item

Item

1294

Material Format

graphic material

Date

1977

Physical Description

1 photograph : b&w

Admin History/Bio

Wellts delicatessen was founded by Peter and Fannie Wellts in the 1910s at 350 College Street. Peter Wellts was born in Tarnigrad, Poland in 1888 and Fannie Brown was born in New York City in 1889. They met in New York and moved with Fannie’s family to Toronto in 1910. Peter worked in the garment district prior at the start of the restaurant business. Fannie’s father David Brown had come earlier from New York to work for Eaton’s in the men’s clothing business. The rest of the Brown family, Fannie’s parents and siblings eventually returned to New York. Peter and Fannie married in Toronto on November 26, 1910. They had two daughters Sylvia (dob August 26, 1911) (m. Walfish) and Ethel (dob January 7, 1928) (m. Rochwerg). They lived in an apartment above the delicatessen. When Ethel married her husband Nathan Rochwerg in 1948, they moved in with Fannie and Peter above the deli. Ethel and Nathan had three children Martin, Arlene (m. Kochberg), and Sidney. When Peter was in his 70s, it was decided that the family would move north into the Bathurst Manor and close the deli. Peter had a heart attack on December 26, 1959, before the move, and Fannie moved in with Nathan and Ethel and their three children. The deli closed in 1959. The deli was known for 5 cent pastrami/corned beef sandwiches sold during the depression. Peter Wellts never let anyone go hungry during this period. They had Vernor's gingerale on tap during a time when everything was in bottles.Deliveries would come in through the backyard by the garage. It was kosher. Ethel remembers people coming in to use the phone in the kitchen or the washroom in the basement.

Subjects

Delicatessens

Repro Restriction

Copyright is held by the Ontario Jewish Archives. Please contact the archives to obtain permission prior to use.

Places

Brunswick Avenue (Toronto, Ont.)

College Street (Toronto, Ont.)

Source

Archival Descriptions